Saturday, November 22, 2008


Unwrapping the Rolos for Mom

The finished results YUMMY!!!!
Rolos
round pretzels
almond bark
pecans
Unwrap all the rolos
Line cookie sheet with tin foil
Put pretzels on the cookie sheet and place the Rolos up side down (fat side up)
Place in oven at 200 degrees for 2-3 minutes or until soft NOT MELTED
Take out of oven and place pecan on top and gently push down
drizzle almond bark over top and cool



3 comments:

Jennisa said...

those are my FAVORITE! Usually Sara makes them every year for her staff, but this year I won't have any :( So glad now I know how to make them!!!

Val said...

Yum, you made me some last year, which in the end, made ME make some of my own!

Sara said...

Glad you loved these, they are my Christmas tradition! Now, try the bugle delights.....so good too.